For our last meal at the wonderful Hotel Princesa we were treated to a breakfast buffet. It was essentially your typical, hotel, breakfast selection: sausages, eggs, fruit, baked goods, coffee, tea etc. There was nothing that exciting.
One thing that I will say about the breakfast was that the eggs were delicious. They were fried sunny-side up and they were clearly from a real chicken since the yolks were a deep golden yellow. I put it on top of some fried potatoes, grabbed some pineapple, a mini croissant (just can't stay away from croissants can I?) and a couple slices of chorizo and had a wonderful hotel breakfast.
Overall it was fine. Completely edible food and I would eat this over Tapas 44 any day (yes, it really was that bad.)
Final Grade: B
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